Cheese
Ashley Hagenow is the reigning Alice In Dairyland and she goes around as an advocate for dairy products in Wisconsin. We love to have her stop in and talk about the dairy industry and the products that they are highlighting. We also love it when she brings those products to sample!
Paper cheese … we all kind of like it. Paper cheese is the cheese from your burger that sticks to the paper that we peel off with our finger and eat. It’s good and is such a small amount it feels like we got something special. While it may have been joked about I don’t […]
Have you ever just sat around and thought about unique food combinations? Such as, steak with cranberry sauce on it or maybe a baked potato stuffed with chicken and drizzled with buffalo sauce. Nothing too crazy, but you may find a new and palatable mix. Sometimes when I watch the Food Network I see things […]
Commercials for beer during sporting events go together like cereal and milk, peanut butter and jelly, chili cheese dip and tortilla chips. Speaking of that last one, you know that at most Super Bowl parties that you attend in the Midwest are going to have the staple of all party dips: Hormel Chili and cheese […]
It’s National Cheese Lover’s Day. And there are around 1,800 varieties of cheese around the world, meaning that it would take FIVE YEARS to go through them all if you tried a new one every day. If you ARE up for eating cheese every day, the people at SleepJunkie.com are looking for people to help […]
OK, there are several foods and drinks being made out there that claim to be the end all be all of curing a hangover. Usually they are a Bloody Mary mixture with a stiff chaser and hot sauce put in to get your metabolism running. However, there are restaurants – usually located not too far […]
Let me be 100% transparent here: I do not like hot dogs. When I was a kid there was something in them that always made me sick and I have no idea what it was. Whether there was a gathering of friends in the valley, a 4-H cookout, or waterskiing and swimming at the river […]
We may be a little biased in the Midwest, but National Cheese Lover’s Day is a pretty big deal for our dairy farmers, processors, and of course, people who LOVE cheese. Wisconsin produces more than 600 varieties, types, and styles of cheese, so I knew a specialty cheese tray would be a classic way to […]
As if we needed an excuse to indulge, #NationalCheeseCurdDay gives us the perfect reason to cave into cravings for that signature squeak. Our friends at Wisconsin Cheese helped us bite into the celebration with a curd tasting featuring Ellsworth Creamery October 15th, but it does not end there! Everyone is invited to participate in a […]
When life gives you a 6,280-gallon silo, make cottage cheese. Westby Cooperative Creamery announced Thursday it will be giving its silo on Main Street a facelift to resemble a giant cottage cheese container. The creamery said it pays homage to the area’s dairy heritage and designation as “The Cottage Cheese Capital of Wisconsin.” “With 13 […]
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